Now, consumers are adding a focus on hydration to the mix. New data from PepsiCo, Inc. suggests that, while 95% of American ...

Fermented foods manufacturer Cleveland Kitchen is debuting Korean coleslaw. The functional coleslaw replaces the food’s ...

The acquisition, funded with the help of a private equity firm, is "a significant step forward” in building a superfoods and ...

CEO Kirk Tanner said the Reese’s maker sees the segment as an important growth driver and “has an aspiration for how big we ...

Consumers are more health-focused than ever, but refuse to sacrifice sensory enjoyment. How is ‘pleasure with purpose’ ...

Functional food trends are driven by more than just taste: they’re driven by human need. With AI, the market can be analysed and the needs driving consumption understood. Most functional food trends ...

SEOUL, South Korea--(BUSINESS WIRE)--Hemohim is garnering remarkable popularity in the global market as Korea's one of the leading functional foods. Hemohim is developed through an eight-year ...

A new collection of studies in Frontiers in Nutrition underscores the potential of functional foods, particularly flavonoids, in improving metabolic health through mechanisms involving gut microbiota.

The concept of functional foods has garnered significant attention as it bridges the gap between nutrition and health, offering benefits beyond basic dietary needs through the inclusion of bioactive ...

M&S ‘Brain Food’ range of fortified products launched in January. Credit: Marks and Spencer Do functional foods specifically targeted at brain or cognitive health deliver the benefits they claim and ...

A landmark Frontiers review highlights how functional foods—rich in flavonoids, probiotics, and prebiotics—can aid in managing metabolic disorders such as obesity and diabetes. The findings underscore ...